My stepson brought over a cracked cast iron cooking range fiddle rail to be welded. A fiddle rail is used to keep pots on the stove from sliding off the burners. More typically you might see them on a stove used on a sailing boat, although this one is used on a high end chef's gas range. The cracked part is about a 1/8" thick casting with a small cross section shape of about 3/4" by 1/2" (similar to a cross section of small angle iron.) The grate is about 11" x 22" overall. The fiddle rail doesn't support the pots weight, and is mostly decorative on a stainless kitchen stove.
I've read about 15 articles on the web with regard to welding up cast iron and each one claims to have the solution. One says use TIG with stainless filler, another says ARC with 7013 rod, the next says MIG weld with wire and gas. Some say preheat the cast iron to 400 degrees, another says keep it as cool as possible. Peening the weld also was mentioned a number of times. About the only thing they all seem to agree upon is to let the piece cool slowly, even burying it in dry sand after welding. The variable and unknown makeup of cast iron seems to make for so many different approaches.
Because of the straight and flat nature of the piece, clamping shouldn't be an issue, although I was also wondering about grinding a grove along the break and filling it with weld.
A couple of pictures are attached. After welding I was planning on blackening the welded area by grinding and/or using a flap disk and then using gun bluing to bring back the dull black finish.
I'm open to ideas on how to approach what would seem (ha,ha) like a simple weld job.
HerbD![]()




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